Household Stone Mill Cereal Food Mill,Stainless Steel Stand,Manual Mill Suitable for Grinding Cereals,Wheat, Almonds(23cm/9.1in)

A stone mill is a very iconic traditional Chinese tool used to grind wet and dry foods, pulses, other grains and spices.FeaturesBoth dry and wet grinding options to meet your multiple grinding needs.The grinding core is made of 304 food safe stainless steel, not easy to rust.The upper and lower discs of the stone mill can be separated freely, and the upper disc can be stood up and rinsed with water after use.The stone mill can be used not only for grinding wet and dry food and spices, but also for teaching children and making crafts.How to use:Rotate counterclockwiseMaterial:Limestone + woodWeight:5.5-23kg/ 12-51lbsSize:17cm/6.7in,20cm/7.9in,23cm/9.1in,26cm/10.2inUses:For grinding wet and dry foods, spices, teaching and ornamental. For refined powders or liquids, grind more than once or soak beans in advance.Package Includes.1 stone mill with standAttention.Remember to rotate anti-clockwise. When using a new stone mill for the first time, make sure to clean it, especially the teeth and core holes.Due to the monitor and light, there may be some differences between the picture and the product, please refer to the actual product.Please understand that the finished products usually have 1-2cm error due to hand processing.

• REMOVABLE PRESSURE VALVE: The stone mill can control the grinding roughness by adjusting the removable pressure valve. The grinding teeth are hand chiselled by an old stonemason, the depth of the teeth extends gradually from coarse to fine, and the grinding speed is fast.
• ENLARGED FEED OPENING:Larger diameter for easier feeding, non-slip periphery prevents beans from slipping, ergonomic handle makes it easy to add grains and easily turn the mill for freshly processed food.
• MATERIAL:This product is made of green sandstone. The hardness and toughness is the best choice for making grinding discs. You can use it to grind all kinds of food. Manual, non-electric, natural, native, various sizes of grains and beans are ground into powder or liquid depending on the weight of the grinding stone itself.
• EASY AND EFFORTLESS:Stone grinding retains most of the nutrients in the ingredients and preserves the original flavour. The stone molars are meticulously polished, densely and neatly arranged with scientific depth and direction. The grinding is easy and effortless, fine and even.
• MULTIPURPOSE STONE MILL:Rotate the stone mill counterclockwise to grind all kinds of wheat, hulled oats, rice, coffee, pepper, spices, dry beans, lentils, corn, and can also be used for teaching and ornamental purposes.